Stuffed bananas, famously known as Barleli Masala Keli, are a mix of sweet and savoury flavour. It is the best side dish with the meal.
Stuffed bananas, famously known as Barleli Masala Keli, are a mix of sweet and savoury flavour. It is the best side dish with the meal.
Ingredients
– 4 Rajali Keli/ Bananas
– 1 Cup Fresh Coconut grated
– 4 Green Chilies finely chopped
– 3/4th Cup Grated Jaggery or Sugar
– Pinch of Salt
– 5 to 6 Tbsp Ghee (Clarified butter)
Directions
– Peel the bananas and slit vertically. In a separate bowl mix coconut, chillies, jaggery/sugar and salt
– Stuff this mixture into the slit bananas.
– Heat ghee in a pan, when hot, place the bananas in. Cook them on low heat till they turn brown evenly from all sides well. Add in the remaining mixture. Cook covered while gently turning the bananas for a few minutes.
– Serve hot or at room temperature.
